West African (Mild)
Spice Level: Mild
Size: 2.25 oz
Flavor Notes: Smoky, Herby, Umami, Tangy
This rub is inspired by the seasonings used in Gullah Chicken and Rice, originating from West Africa. This rub is best used on chicken, pork, shrimp, and fish. SALT FREE.
NATURAL INGREDIENTS
Smoked Paprika, Celery Seed, Ground Ginger, Onion, Bell Pepper, Tomato Powder, Mustard Seed, Raw Cane Sugar, Garlic, Tomato Flakes, Dehydrated Lemon Juice, Allspice, Black Pepper
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Spice Level: Mild
Size: 2.25 oz
Flavor Notes: Smoky, Herby, Umami, Tangy
This rub is inspired by the seasonings used in Gullah Chicken and Rice, originating from West Africa. This rub is best used on chicken, pork, shrimp, and fish. SALT FREE.
NATURAL INGREDIENTS
Smoked Paprika, Celery Seed, Ground Ginger, Onion, Bell Pepper, Tomato Powder, Mustard Seed, Raw Cane Sugar, Garlic, Tomato Flakes, Dehydrated Lemon Juice, Allspice, Black Pepper
Back to Shop
Spice Level: Mild
Size: 2.25 oz
Flavor Notes: Smoky, Herby, Umami, Tangy
This rub is inspired by the seasonings used in Gullah Chicken and Rice, originating from West Africa. This rub is best used on chicken, pork, shrimp, and fish. SALT FREE.
NATURAL INGREDIENTS
Smoked Paprika, Celery Seed, Ground Ginger, Onion, Bell Pepper, Tomato Powder, Mustard Seed, Raw Cane Sugar, Garlic, Tomato Flakes, Dehydrated Lemon Juice, Allspice, Black Pepper