Jalapeño Lime White Balsamic Vinegar
Spice Level: Zero (Jalapeño Flavor without the spice)
Size: 100ml
Sweet with a burst of lime tanginess, and a hint of jalapeño flavor.
The thick glaze style balsamic vinegar can be used as a dipping sauce for appetizers, marinade for chicken or fish, dressing for salads, or added to a homemade margarita.
Our gourmet balsamic vinegars are aged 18 years and imported from Modena, Italy, then infused with natural fruit flavors in California. No sulfites have been added to the process.
NATURAL INGREDIENTS
25-Star White Balsamic Vinegar (Italian White Wine Vinegar from Trebbiano Grapes, Concentrated Grape Must, No Caramel Added), Natural Organic Jalapeño Flavor Extract, Natural Lemon Lime Extract
Contains Naturally Occurring Sulfites.
Sediment Occurs Naturally.
Acidity: 4.5% - 5%
Brix: 66
(Aged 18 years in Modena, Italy)
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Spice Level: Zero (Jalapeño Flavor without the spice)
Size: 100ml
Sweet with a burst of lime tanginess, and a hint of jalapeño flavor.
The thick glaze style balsamic vinegar can be used as a dipping sauce for appetizers, marinade for chicken or fish, dressing for salads, or added to a homemade margarita.
Our gourmet balsamic vinegars are aged 18 years and imported from Modena, Italy, then infused with natural fruit flavors in California. No sulfites have been added to the process.
NATURAL INGREDIENTS
25-Star White Balsamic Vinegar (Italian White Wine Vinegar from Trebbiano Grapes, Concentrated Grape Must, No Caramel Added), Natural Organic Jalapeño Flavor Extract, Natural Lemon Lime Extract
Contains Naturally Occurring Sulfites.
Sediment Occurs Naturally.
Acidity: 4.5% - 5%
Brix: 66
(Aged 18 years in Modena, Italy)
Back to Shop
Spice Level: Zero (Jalapeño Flavor without the spice)
Size: 100ml
Sweet with a burst of lime tanginess, and a hint of jalapeño flavor.
The thick glaze style balsamic vinegar can be used as a dipping sauce for appetizers, marinade for chicken or fish, dressing for salads, or added to a homemade margarita.
Our gourmet balsamic vinegars are aged 18 years and imported from Modena, Italy, then infused with natural fruit flavors in California. No sulfites have been added to the process.
NATURAL INGREDIENTS
25-Star White Balsamic Vinegar (Italian White Wine Vinegar from Trebbiano Grapes, Concentrated Grape Must, No Caramel Added), Natural Organic Jalapeño Flavor Extract, Natural Lemon Lime Extract
Contains Naturally Occurring Sulfites.
Sediment Occurs Naturally.
Acidity: 4.5% - 5%
Brix: 66
(Aged 18 years in Modena, Italy)